How good does this chicken parmigiana look?
Generous chicken, ham and cheese, great serve of chips (touch skimpy on the salad though). That was Rish’s dinner when we went and ate with my parents, sister and nephew at the Toronto Worker’s Club – a place that looks WAY different from my childhood.
There were no eels there when I was a kid.
Garlic bread went down well after an early sushi lunch.
As did this fish and chips. The fish was yum, and the chips alright with salt… Still wish I’d had more salad!
The walk home was a little eerie – so few street lights, even on the main road! eeps!
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Go the Eels.