Orgran Gluten Free Wholemeal Breadmix fresh from my Breadmaker! - the little lioness

10 comments for “Orgran Gluten Free Wholemeal Breadmix fresh from my Breadmaker!

  1. February 22, 2011 at 8:07 am

    oooh that DOES look good! And how did it taste?

    • February 22, 2011 at 9:50 pm

      Less like olive oil than the white bread and more bready. Still best for toast, though, I find it too dense for sandwhiches,.

  2. February 22, 2011 at 12:01 pm

    Brilliant! It must be holding together well for you to get such thin slices from it :)

    • February 22, 2011 at 9:49 pm

      MUCH easier to slice than the regular multigrain I make

  3. Jen
    February 22, 2011 at 6:50 pm

    ooohhh yum yum
    could you please email me some? It looks much nicer and tastier than my bread from the shop!

    • February 22, 2011 at 9:49 pm

      Hehe you need a breadmaker

  4. February 24, 2011 at 8:22 pm

    I’m not a huge fan of Deeks bread, I do like Zendher bread which I can get frozen at Belconen Markets Organic Butchery. I tried making my own from scratch last night with sorghum and brown rice flour, but it wasn’t a success. Back to the drawing board.

    • February 24, 2011 at 9:11 pm

      Thanks for the tips :)

      Not ready to venture beyond packet mixes, but one day!

  5. Rachael
    January 23, 2013 at 3:04 pm

    I tried the orgran wholemeal breadmix in my breadmaker (on rapid), but substituted 1/2 a cup of water with milk and added 1tsp of yeast, and it turned out nice and fluffy! Tastes better than the non-gluten-free boring white bread I used to buy

  6. Rachael
    January 23, 2013 at 3:06 pm

    (P.S. I know this post is old, but wanted to see if anyone had success with this bread mix, as all the others I’ve bought have been disasters!)

What do you think?

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: