Winter Warmer: Moroccan Lamb Shanks

Moroccan Lamb Shanks

Place the following in a casserole dish in a slow (about 160) over for a couple of hours, or for the day in the slow cooker:
4 lamb shanks
two tins chopped tomatoes
tin chick peas
tbs moroccan spices
tsp garlic (or so!)

Serve on polenta and baby spinach leaves. Nom.

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4 comments on “Winter Warmer: Moroccan Lamb Shanks

  1. Lisa says:

    a perfect Winter warmer!

  2. So simple and looks so delicious. Have pinned this for another day, thanks.

  3. Marita says:

    Yum, one of my fav winter meals, especially cooked in the slow cooker so you get to spend all day sniffing the spicy smell.

  4. Lisa James says:

    This is one of my fav spicy meals in winter. Looks great and yummy !

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