Eating my way through the weekend

February 18, 2013

Friday night dinner – Santorini, Terrigal

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Souvlaki!!!!

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Moussaka

Saturday Breakfast – Caffe Jam, East Gosford

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Bacon and Egg Roll – simple just good

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Mushroom “bruschetta” – maybe too much mushroom!

Saturday Dinner – Tali plate at Royal Sweets Blacktown

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Sunday afternoon tea – Chocolates del Mondo, Burwood

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Tropical Sundae – with mango and passionfruit icecreams :)

Sunday Dinner – Cafe Bello, Westfield Burwood

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HUGE seafood marinara.

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Vege burger

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