Sumac Barramundi with Tabbouleh ~ the little lioness

Sumac Barramundi with Tabbouleh

Sumac Barramundi with Tabbouleh

So, tonight’s dinner from HelloFresh was too nice to wait to share!!

Sumac Barramundi with Tabbouleh

I had no idea what sumac is, though Bruce thought it was something like a stinging nettle, but I trust that the version we had was the milder spice version ;)

Sumac Barramundi with Tabbouleh

Making my own tabbouleh with fresh mint and parsley, and hot red onion, and all the rest is awesome. I got a hot flush from this, with the onion and lemon. But I could have just eaten the bowl of this alone!!

Sumac Barramundi with Tabbouleh

I may have bled on the tomato….

Sumac Barramundi with Tabbouleh

I love their FRESH ingredients! This week, we got our box before 11am (expected between 12 and 6, and we’ve been getting it after 6:30), So i believe the bosses have given our delivery driver some extra time since Newcastle delivery has expanded so much with all the new subscribers! (I think we were first instead of last this week!)

If you wanna try a HelloFresh box, you can get a 3-day box for two people for just $34 (usually $64) if you use my referral code R3CDUQ.

Sumac Barramundi with Tabbouleh

Loyalty oil!

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6 comments for “Sumac Barramundi with Tabbouleh

  1. August 27, 2014 at 12:50 pm

    Yum, I LOVE tabbouleh and yours looks delicious. Hellofresh sounds like a great concept, I’ll be looking them up for sure!

  2. August 28, 2014 at 9:29 pm

    Oooh yum! This sort of meal reminds me that summer is on the way!!! Usually I have tabbouleh with falafels so this is going to make a fantastic change. Thank you so much for linking up with our Fabulous Foodie Fridays party xxx

  3. August 28, 2014 at 10:41 pm

    Raw, fresh red onion is one of my most favourite things ever. Love it in brushetta especially. Yum!

    • August 30, 2014 at 2:14 pm

      I can’t eat too much of it!

  4. Ana
    August 29, 2014 at 8:21 am

    Yum, I love tabbouleh, and looking forward to spring comeing soon and lighter meals like this.

    Stopping by with the fab friday foodie link up!

    • Ana
      August 29, 2014 at 8:22 am

      *coming
      {my inner ocd spelling nazi just had a heart attack}

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