Spring Lamb, Chickpea Tagine and a Chicken delight!

This week’s HelloFresh delights! Amazing Lamb…. With tangy potatoes and broccolini salad. The vego meal – Chickpea tagine with couscous and Lebanese bread Marinated chicken with Asian greens… All so yum and light! (though waaay too much per serve in the chickpeas!) Use my code R3CDUQ to get $30 off your first box at HelloFresh

Jackman & McRoss, Hobart

Rish and I spent Thursday wandering around Hobart, checking out the cute little houses of Battery Point, and eating lots of food. We stopped for lunch at Jackman and McRoss, a bakery in Battery Point. And, despite being full from breakfast still, we couldn’t resist their fresh offerings. Rish went for a delicious Lamb Shank […]

Slow-cooked Moroccan Lamb and Chick peas with Polenta and Baby Spinach

Throw all these in the crockpot in the morning: Tray of lamb – cut doesn’t really matter, just trim the fat and don’t buy the $40/kilo stuff! Tin of chickpeas, rinsed and drained Large tin chopped tomatoes. Or two smaller tins. 2-4 (? start small and build up) Tablespoons Moroccan seasoning. Teaspoon garlic (and some […]