seafood

Adria Rybar & Grill

A simple platter to share over a glass of wine before heading up the the bridge for the fireworks. The seafood was a little… ‘fishy’ for me, unfortunately.

{ 2 comments }

Steamboat!

March 31, 2011 · 8 comments

Steamboat
Yeah! Baby Octopus FTW nomnomnom

Had some friends over the other week for a Steamboat. And a few bottle of wine. And plenty of chatter. Always good fun :)

March2011 121
Prawn Crackers to nibble on to start while we got the coals heating

Steamboat
Burn, baby, burn

Steamboat
Array of seafood, meat, noodles, veges and tofu

Steamboat
Going fishing!

And the wines:

Side gate riesling
2008 Side Gate Riesling

Clonakilla
Clonakilla 2009 Hilltops Shiraz

Rose Hill Durif
The Rose Hill Durif we picked up in Victoria.

Such a social way to have a meal!

{ 8 comments }

Sheet chilli and lime squid callamari

We were going to make our own calamari, however Woolies were out if the fresh stuff, so we got a pack of De Costi chili and lime calamari and built a salad around it. Light and yum! And not too stingy on my mouth ulcers…)

{ 4 comments }

When Rish offered to take me out for dinner to celebrate us both getting through a stressful semester at Uni, I of course said yes, and then waited for his to decide where to go :p I’m helpful like that.

We settled on Maestral Seafood Restaurant in Weston. Why? Well, it’s walking distance of home – so we can share a bottle of wine, and the wander home relatively safely. And it was the perfect choice for the end of the 38 degree day we had!

Maestral Seafood Restaurant

They brought out bread, olives, and what I had thought was a homous-like spread, that turned out to be highly-garlicy. Yums!

Maestral Seafood Restaurant

I ordered the Silver Dory – it was lemon, thyme, olive oil with capers and anchovies. Yummy chips on the side!

Maestral Seafood Restaurant

We shared a very home-style Mediterranean Salad. Very much like he one’s Rish’s mum makes!

Maestral Seafood Restaurant

I didn’t go for dessert, Rish had crepes while I finished my wine – BYO only, but no corkage is a bonus :)

I think we’ll have to go back in winter to try some of their lamb and veal dishes. Couldn’t bring ourselves to order them on such a hot day.

Maestral Seafood Restaurant
Trenerry Court
13 Trenerry St
Weston 2611 ACT
Phone: (02) 6287 3930

{ 0 comments }

31 photos in 31 days Amanda Palmer books breakfast cafe canberra chocolate coffee contest curry Darby Street dinner Election 2010 flowers food fruit gluten free gym hair health Liam life mental health moving music mutterings newcastle photos politics religion review running salad shoes shopping speech pathology sydney tights uni weather webcam wedding wine work xmas