vegetarian Archives - the little lioness

Tag: vegetarian

A few Drinks in Gosford

Gosford is a bit of a hidden gem (And my dear friend Bronwyn who I met for drink there last week would probably like to keep it that way!). At the north of the Brisbane Waters, and an hour train ride from either Sydney or Newcastle, it doesn’t exactly evoke memories of a beautiful waterfront.…

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I know what you ate last month – November 2015

I ate so much in November…. Here’s a few things you missed! The from The Porcini Funghi Pizza from Crust (gifted). Amazingly tasty mushrooms, cheeeeeeesy sauces, and you can win a Vespa when you order until Dec 21! Salmon from Costi’s. Because it’s always Friday. Salad bowls with feta, tuna, olives and or whatever I…

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Cafe Macquarie, Belmont

Iced Coffee Just back from a very filling lunch at the (surprisingly hipster) Cafe Macquarie in Belmont. Why surprisingly? Well, I just didn’t picture mason jar iced coffees in the highway suburb of Belmont. Nor the haloumi salad with quinoa that I nommed down! Haloumi Salad with quinoa and greens, $17.50 The greens were a…

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A (rather) short history of STUPID

New book! By @HelenRazer and @BernardKeene who i saw talk tonight with the lovely @narrante! So, I was meant to head along to the talk with Helen Razer and Bernard Keane about their new book – A Short History of Stupid with my dear friend from the high schoo days, Bronwyn. Unfortunately Bron was sick,…

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Some recent Food Porns

Newcastle seems to be slowly embracing the Vietnamese Pork Roll, aka Bahn Mi, and this yummy one above is from the Cardiff Bakehouse in the main street of Cardiff – fresh crusty rolls and tangy soy make it divine for $6. They also do a Mega Egg and Bacon Roll for $5.50 with two eggs…

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Some yummy HelloFresh Meals

I kinda accidentally got a HelloFresh order this week. But it was yum, and paid for with my paypal balance, so no harm done! Panfried Gnocchi with Mushroom & Thyme 50 cent juicer from Vinnie’s at Laurieton! Take Me To Thailand Larb Ikea Salad Spinner, via Ebay. Lightning Fast Steak with Sweet Potato Wedges Remember…

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Spring Lamb, Chickpea Tagine and a Chicken delight!

This week’s HelloFresh delights! Amazing Lamb…. With tangy potatoes and broccolini salad. The vego meal – Chickpea tagine with couscous and Lebanese bread Marinated chicken with Asian greens… All so yum and light! (though waaay too much per serve in the chickpeas!) Use my code R3CDUQ to get $30 off your first box at HelloFresh

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