Aldi Greek youghurt and frozen berries with Monster choc-lish muesli.
A really subtle sprinkling of dark chocolate in this (gifted) muesli, along with the usual seeds, oats and sultanas :) I’m been rekindling my muesli and greek yoghurt love with this!
Various types of fish and salads.
$10 calamari from the Toronto Workers Club.
Maccas. On Good Friday.
Garlic chili prawns :)
Chicken schnitzel from The Meat Shed in Toronto with mushroom sauce.
Feta and spinach stuffed chicken breast from my Hello Fresh. I actually have a few free intro boxes to gift to whoever wants them….. get in touch?
All washed down with this Halls Valley Shiraz that I got for a steal!
I also have a freezer full of Lite n Easy mini meals, perfect for nights I come home at 10pm and can’t face cooking and know that toast isn’t always the answer.
I hope you’re eating well!